Lizza Tea Recipe:

Ingredients:

• 1 tsp Lizza Tea

• 1 cup water

• 1/3 cup full-fat buffalo milk

• Sugar (to taste)

Instructions:

1. In a stainless steel pan, add 1 tsp of Lizza Tea and 1 cup of water.

2. Bring the water to a boil over medium-high heat.

3. Reduce the heat to low and simmer for 3 to 5 minutes.

4. Remove the pan from the heat and strain the mixture into a cup.

5. In a separate pot, bring full-fat buffalo milk to a boil.

6. Add 1/3 cup of hot milk to the cup with the tea decoction.

7. Add sugar to taste.

8. Stir and enjoy the authentic taste of Lizza Tea!

Note: For best results, use full-fat buffalo milk and Lizza Tea for an authentic taste.

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